Kitchen Guard Expands to New Jersey

Kitchen Guard’s New Cherry Hill Location: Featured Front and Center
As announced in RestaurantNewsRelease, Kitchen Guard, the rapidly expanding restaurant fire‑life safety and kitchen exhaust cleaning franchise, has officially launched its newest territory in Cherry Hill, New Jersey, led by local entrepreneur Kit Gohil—a resilient nonprofit leader committed to supporting his community through fire safety and service.

Source: https://www.restaurantnewsrelease.com/kitchen-guard-expands-to-cherry-hill-new-jersey/

Why Cherry Hill Matters—and Why This Expansion is a Win for Local Restaurants

• Protecting Our Community is at the Core: Gohil emphasizes that ‘We’re here to protect the soul of our community,’ covering cherished neighborhood diners, fusion eateries, and generational pizzerias with the same level of care.
• Safety that counts: Addressing a critical national issue, NFPA reports roughly 7,400 restaurant fires annually, resulting in over $165 million in property damage—most caused by grease buildup in exhaust systems. Kitchen Guard delivers NFPA‑96 compliant inspections, certifications, and cleaning to fight this hazard.
  The Inspiring Story Behind the Mission
• Kit Gohil’s personal journey: After surviving a severe motorcycle accident and losing an arm, Gohil transformed adversity into purpose. He embarked on a successful career in finance and law firm consulting and founded the AJ Gohil Family Foundation, supporting children with chronic illnesses and disabilities.
• Driven by Purpose: ‘Purpose grows out of pain, and Kitchen Guard gives me a way to serve my community by protecting something… our local restaurants,’ reflects Gohil. ‘These are the places where families gather… Helping them stay safe is my mission.’
  Local Coverage & Expertise
  The Cherry Hill, New Jersey franchise caters to a wide range of operations—from town-center eateries and schools to hotels and high-volume restaurant chains—offering professional, transparent, NFPA‑96‑compliant exhaust cleaning and fire safety services.
  Summary Table: What This Means for Cherry Hill Restaurant Owners
  What It Means for You Benefit
  National-level Compliance NFPA‑96 standards for fire safety and ventilation protection
  Trust & Transparency Before-and-after photo reports and accurate documentation – keeping you organized and compliant
  Community-Driven Leadership Gohil brings local roots and real empathy to every restaurant he serves
  Proactive Protection Preventative care that helps avoid fires, inspections, and expensive downtime (plus it keeps restaurant hoods and exhaust systems properly functioning)
  Conclusion
  Kitchen Guard’s newest franchise in Cherry Hill isn’t just a business—it’s a mission driven by resilience, community spirit, and safety. Under Kit Gohil’s leadership, the kitchen protection brand stands ready to safeguard local restaurants—and their stories—right here in South Jersey.

Interested in learning more or booking a consultation? Visit the Kitchen Guard Cherry Hill website or contact Kit Gohil directly at 856‑930‑4553 or kit.gohil@kitchenguard.com.