Kitchen Guard Expands to Sacramento: 100th Franchise Marks Major Milestone
Kitchen Guard, the **nation’s leader in commercial kitchen exhaust cleaning and fire prevention**, has officially launched its **100th franchised territory** in Sacramento, California. This expansion not only reflects Kitchen Guard’s rapid national growth but also highlights the brand’s mission to protect restaurants, hotels, and foodservice operators from the devastating impact of kitchen fires.
Local entrepreneur **Ilyas Ahmed**, a longtime Sacramento resident and engineering professional, is leading the new **Kitchen Guard of Sacramento**. Originally from Pakistan, Ilyas has lived in Northern California for more than 30 years and is passionate about safeguarding the city’s thriving culinary community.
“What I love most about Sacramento is its diversity and energetic food culture,” said Ilyas. “I want to ensure that the kitchens shaping our culinary identity remain safe, compliant, and thriving.”
Why Commercial Kitchen Fire Safety Matters
Sacramento’s restaurant and hospitality industry is booming, but with growth comes risk. **Grease buildup in exhaust systems** is a leading cause of restaurant fires, creating compliance, safety, and insurance challenges for foodservice businesses.
According to the **National Fire Protection Association (NFPA)**:
– More than **7,400 restaurant fires** occur each year in the U.S.
– They cause **$165 million in property damage annually**.
– Cooking equipment sparks over **60% of these fires**, often due to poor exhaust system maintenance.
That’s why NFPA 96 requires **routine kitchen hood cleaning, filter maintenance, and fan inspections**. Kitchen Guard ensures businesses stay compliant while preventing costly downtime, reputational damage, and safety risks.
Services Offered by Kitchen Guard of Sacramento
Kitchen Guard provides **comprehensive kitchen exhaust system services** designed to protect staff, patrons, and property:
– **Professional Hood Cleaning** – Full-system exhaust cleaning for compliance and fire prevention.
– **Grease Management & Filter Exchange** – Hassle-free programs to keep kitchens safe and efficient.
– **Fan Maintenance & Repair** – Ensuring proper airflow and extending equipment lifespan.
– **NFPA 96 Compliance Support** – Documentation for fire inspections, insurance, and audits.
Learn more about [Kitchen Guard’s hood cleaning services](https://kitchenguard.com/services/) and how they help restaurants reduce fire risk.
Engineering Expertise Meets Culinary Safety
With more than 30 years in the semiconductor industry, Ilyas brings engineering discipline, precision, and a focus on **quality and timeliness** to his franchise operations. His Sacramento team is prepared to serve:
– High-end restaurants
– Luxury hotels
– Multi-location dining groups
– Entertainment venues
“Larger dining operations know what’s at stake,” Ilyas explains. “Our role is to ensure they remain compliant with inspections while protecting staff, patrons, and their reputations.”
A Milestone for Kitchen Guard Nationwide
This Sacramento launch represents a **landmark achievement** for Kitchen Guard’s national growth strategy.
“Reaching 100 territories is a milestone worth celebrating,” said **Tim Breen**, Brand Leader of Kitchen Guard. “Having Ilyas—a leader deeply invested in his community—take the reins of our Sacramento franchise makes this moment even more meaningful.”
About Kitchen Guard
Part of the **EverSmith Brands** family of B2B service franchises, Kitchen Guard delivers professional kitchen exhaust cleaning, filter exchange, and fan maintenance to help America’s restaurants stay safe, compliant, and efficient.
Since April 2024, Kitchen Guard has awarded more than **107 territories** nationwide. For more information about commercial kitchen services, visit KitchenGuard.com
Interested in franchise opportunities? Explore [Kitchen Guard Franchise opportunities](https://KitchenGuardFranchise.com).
